Red | White
  Wine Varieties | White  
    Torrontés
Chardonnay
Chenin
Sauvignon Blanc
Semillón
Riesling
Viognier
Gewürztraminer
  This grape vine was first cultivated in Argentina by the end of the 19th century. It adapts best in fresh and moderate weathers, such as in Uco Valley and Rio Negro. In Cuyo, Semillon presents white fruits and honey-like aromas, while in Patagonia aromas turn to apple and earth. In both cases, this wine has a great bottle ageing capacity, developing more complex bouquets.  
     
 

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